Organic Times Full Cream Milk Powder is made from fresh milk supplied by certified organic dairy farmers. Their well-kept, contented dairy cows graze on organic, nutrient-rich grass pastures. As a result provides a rich source of calcium and protein, necessary for strong bones and good health.
A pantry staple; use it to make soups; great for baking bread, scones, cakes & biscuits; make cultured milk, yoghurt & ice-cream; pudding, chocolate & confectionery.
Our product is processed and packaged according to certified organic practices.
Reconstitute organic full cream milk powder with water as a substitute for fresh milk or added as a nutritional supplement to health drinks.
To make 1 x cup of milk – add 1/3 cup (35g) Organic Times Milk Powder to 1 cup (250ml) water (hot or cold). Whisk briskly until dissolved & serve.
To make 1 x jug of milk – add 1 1/3 cup (135g) Organic Times Milk Powder to 4 cups (1000ml) water (hot or cold). Whisk briskly until dissolved & serve.
Check out our blog article – 7 Quick and Easy Ways with Milk Powder