Rapadura Sugar

(16 customer reviews)

From: $5.95

Organic Times Rapadura Sugar is organically grown cane sugar and is the least-processed sugar. It is pressed and dehydrated from pure sugar cane juice, this means all the goodness remains in the sugar.  The remaining molasses creates a rich, caramel flavour.

A bowl and box of Organic Times Rapadura Sugar 200 gram box of Organic Times Rapadura Sugar

  • certified organic
  • fair-trade
  • free from GMOs
  • palm-oil free
  • no-dairy
  • vegan friendly
  • vegetarian
  • gluten free

See our blog article on The Benefits of Rapadura Sugar.

Description

Organic Rapadura Sugar is organically grown cane sugar and is the least-processed sugar. An unbleached and unrefined whole cane sugar that distinguishes itself by its high mineral content of more than 1.5%. Such minerals include: vitamin C, iron, and magnesium. Organic Rapadura sugar has less sucrose than refined sugar because of the remaining molasses. This gives it a low GI: that long and slow release of energy into your body.

The remaining molasses creates a rich, caramel flavour.  Enhance your baked treats, chocolate, coffee and black tea. Use in replace of sugar 1:1.

Learn more on our blog – Rapadura Sugar, The Healthier Sweetener.
Check out our Rapadura recipes here

Fair-trade certified by our Hand-In-Hand partners.

Check out our Blackstrap Molasses.

Hand-in-Hand-fair-trade-logo-Organic-Times Southern Cross organic certification, Australia's logoAll our ingredients are certified organic by Southern Cross Certified.

 

Ingredients

(in order of amount of ingredients): *Rapadura Whole Cane Sugar.

*Ingredients certified organic. No use of GMOs.

Nutrition Information

Rapadura Sugar
per 5gper 100g
Energy (kJ)801615
Protein (g)0.00.0
Fat -Total (g)0.00.0
Saturated(g)0.00.0
Trans(g)0.00.0
Carbohydrates -Total (g)4.895.0
Sugars(g)4.895.0
Sodium (mg)
0.00.0

16 reviews for Rapadura Sugar

  1. Frances Creelman (verified owner) –

    Got this one to make the brownies recipe, haven’t used it yet but sure it will be as good as all your products!

  2. Rochelle B. (verified owner) –

    Haven’t used yet

  3. Nicole (verified owner) –

    Sugar in it’s natural form

  4. Anonymous (verified owner) –

  5. Bree (verified owner) –

  6. Lyn (verified owner) –

    Love this product it has a nice caramel taste I use it in all my baking (cakes muffins ect ect)

  7. Clare (verified owner) –

    The best!

  8. Sharyn (verified owner) –

  9. Elaine Harper (verified owner) –

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  14. Anonymous (verified owner) –

    Put one teaspoon with the cacao powder it makes a nice milk drink.

  15. Sally richardson (verified owner) –

  16. Sam –

    Rapadura sugar offers a new level of flavour in my baked goods, rich and earthy, especially in homemade caramel. The perfect addition in place of regular white sugar!

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